FORAGED
- Wild Bilberries, Raspberries & Blackberries
- Peak District Moss & Ferns
- A sprinkling of wild flowers, spruce & pine
WATER
- The softest Forest Spring Water
- From our distillery spring 1,200 ft above sea level
- An ancient spring in the Peak District
- Blended to 42% abv
These ingredients are ground by hand using a pestle & mortar, before being distilled by us here in Cheshire. The alcohol vapour and the flavoursome oils from the botanicals reach our copper condenser, where they are immediately cooled. This fragrant spirit is then blended with our spring water to create unfiltered London Dry Gin of the very highest quality.
Nose: Fresh, green, forest pines
Palette: Initial hit of juniper, with fresh ferns and sweet berries
Finish: Long, deep and earthy from the Peak District moss.
40% AVB
70cl